Marzipan is an almond paste used for making fruits and other shapes; used to cover/seal fruitcake.

Marzipan is made of sugar, egg whites and almonds and is a popular component for decorating wedding cakes in Europe

Merriam-Webster Online Dictionary
marzipan (noun)
a confection of crushed almonds or almond paste, sugar, and egg whites that is often shaped into various forms
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